Planned Menu for Saturday & Sunday November 7th/8th

posted Nov 4, 2015, 7:39 AM by Shelley Raniowski
Regular White Loaves:
Irish White
Canadian Homestyle
French
Sourdough
Brioche
Hawaiian Sweet
Challah

Regular Whole Wheat Loaves:
Whole Wheat with Organic Cane Sugar
Irish Whole Wheat
12 Grain
Maritiem Brown
Harvest Struan
Rainbow

Specialty Sweet Loaves:
Cinnamon Swirl
Gingerbread Swirl

Kaiser Rolls:
Hawaiian
Brioche
All dressed
Plain

Dinner Rolls
Irish White
Whole Wheat with organic can sugar
12 grain

Sticky Rolls:
Pumpkin Spice
Cinnamon

Cheese Rolls:
Smoked Applewood & Mozzarella

*Please note this is the planned menu, substitutions, additional &/or deletions may occur.

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