Proposed Menu (very early - very subject to change) Jan 28-29

posted Jan 22, 2017, 12:35 PM by Shelley Raniowski
Proposed Menu (very early - very subject to change)
Jan 28-29
Country White - Loaf & Rolls
Sugar Cane Whole Wheat - Loaf & Rolls
Cheese - Jalapeno - Loaf & Rolls
CROWM - loaf
Sun dried Tomato & Herb (Proposed BOTW) - Loaf & Baguette
Challah - Braid, Cinnamon Swirl, & Cinnamon Sticky Rolls
Brioche - Regular loaf, Cinnamon Swirl, Cinnamon Sticky Rolls & European style rolls*
12 grain - Loaf
Maritime Brown - Loaf
DEF Sweet Dough** - Cinnamon Swirl loaf or Mixed Berry Swirl loaf

*  If requested
** This is our new egg free-dairy free Sweet Dough

All orders need to be in by Wednesday at 12 noon (if you are ordering "off menu"), the deadline for all orders from the above menu are Due by Friday at 12 noon.  Pick Up is at the Halifax Seaport Farmers Market​
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